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One Minute Kitchen

Jan D'Atri > Jan’s Recipes > Recipe > One Minute Kitchen > Tuna Salad Four Ways

Tuna Salad Four Ways

June 10, 2017 by Jan D'Atri



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Tuna Salad Four Ways
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Servings
Ingredients
  • 5 oz Albacore tuna in water (2 cans, drained well)
  • ¼ cup Marzetti Cole Slaw Dressing Lite
  • ¼ cup Lite Miracle Whip
  • 1 tbsp celery (chopped fine)
  • 2 tsp sweet pickle relish (heaping)
  • 2 tsp red onion (diced fine)
  • 1 tbsp celery (chopped fine)
  • ½ tsp lemon pepper
Servings
Ingredients
  • 5 oz Albacore tuna in water (2 cans, drained well)
  • ¼ cup Marzetti Cole Slaw Dressing Lite
  • ¼ cup Lite Miracle Whip
  • 1 tbsp celery (chopped fine)
  • 2 tsp sweet pickle relish (heaping)
  • 2 tsp red onion (diced fine)
  • 1 tbsp celery (chopped fine)
  • ½ tsp lemon pepper
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Drain the juice from the Albacore tuna and place in a bowl. Add the remainder of the ingredients and gently mix together. Can be used in a sandwich, on a crustini, stuffed in bell peppers or in a salad!
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Filed Under: One Minute Kitchen

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