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Red Mountain Weight Loss

Jan D'Atri > Jan’s Recipes > Red Mountain Weight Loss > Kebabs and Crunchy Dill Pickle Salad

Kebabs and Crunchy Dill Pickle Salad

January 13, 2022 by Jan D'Atri

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Kebabs and Crunchy Dill Pickle Salad
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Servings
Ingredients
For the Kebabs:
  • 2 large chicken breasts
  • 1 steak
  • 3 bell peppers (red, green, yellow and orange)
  • 1 red onion
  • salt and pepper to taste
For the Crunchy Dill Pickle Salad:
  • 4 whole crunchy pickles (halved and cut into ½ inch cubes)
  • 3 tablespoons pickle brine from the jar of pickles
  • 2 tablespoons red wine vinegar
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 small white or sweet yellow onion (thinly sliced)
  • 1 large fennel bulb (outer layers removed and sliced thinly)
  • 1/2 cup chopped fresh dill
  • salt and pepper to taste
  • salt and pepper to taste
Servings
Ingredients
For the Kebabs:
  • 2 large chicken breasts
  • 1 steak
  • 3 bell peppers (red, green, yellow and orange)
  • 1 red onion
  • salt and pepper to taste
For the Crunchy Dill Pickle Salad:
  • 4 whole crunchy pickles (halved and cut into ½ inch cubes)
  • 3 tablespoons pickle brine from the jar of pickles
  • 2 tablespoons red wine vinegar
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 small white or sweet yellow onion (thinly sliced)
  • 1 large fennel bulb (outer layers removed and sliced thinly)
  • 1/2 cup chopped fresh dill
  • salt and pepper to taste
  • salt and pepper to taste
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
For the Kebabs:
  1. Cut the chicken and/or steak into once inch cubes. Cut the peppers and onion into 1-2 inch pieces. Skewer the meat, poultry and vegetables. Sprinkle with salt and pepper. Grill until cooked through.
For the Crunchy Dill Pickle Salad:
  1. Combine all ingredients and enjoy chilled.
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Filed Under: Red Mountain Weight Loss

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