For homemade Croutons and Tortilla Strips
For the bread: Cut bread into cubes. In a small skillet, melt 2 tablespoons of butter. Add bread cubes, pepper, salt, all-purpose seasoning (Optional) and a drizzle of olive oil. Cook until browned.
For the tortilla strips: Slice 2-3 (6 inch) tortillas into thin strips. Add 2 tablespoons of butter or oil to skillet. Cook on medium high until browned. Sprinkle with salt and pepper.