These make a terrific grab and go snack using fresh eggs, nutritious veggies and a muffin tin. For each egg white bite, you’ll need two egg whites, and any veggies you love (like steamed broccoli, cauliflower, squash and onions, diced bell peppers), pico de gallo and maybe even some new items on the market like micro arugula and micro broccoli. Once your veggies are chopped, all you do is add them to your greased muffin tin. You can even add a little lean protein like sliced turkey, and then pour the 2 egg whites over the veggies. Do the same for each cup. Add a little salt and pepper for flavoring, and then bake at 350 degrees for about 25 minutes! Wow! They are so tasty, healthful and low in calories and are perfect for a snack or a light meal. Want to add a little more flavor? You have lots of choices in zero calorie dressings like Walden Farms, and the individual packets like Italian, Thousand Island, Creamy Bacon, Ranch, and Honey Dijon are perfect when you want to pack your snack for a grab and go!