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One Minute Kitchen

Jan D'Atri > Jan’s Recipes > Recipe > One Minute Kitchen > Halloween Spooky Cake

Halloween Spooky Cake

October 24, 2018 by Jan D'Atri


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Halloween Spooky Cake
Spooky Cake
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Servings
Ingredients
  • 1 box chocolate cake mix
  • 1 box white cake mix
  • 1 container vanilla buttercream icing
  • red, green, blue, orange and purple food coloring
Servings
Ingredients
  • 1 box chocolate cake mix
  • 1 box white cake mix
  • 1 container vanilla buttercream icing
  • red, green, blue, orange and purple food coloring
Spooky Cake
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
Step 1:
  1. Make a chocolate boxed cake, according to package instructions. (This generally requires 3 eggs, 1/3 cup vegetable oil and 1 cup of water.) *Add equal parts of red, green and blue food coloring to make it black.
Step 2:
  1. Make a white boxed cake, according to package instructions. Divide the batter into two bowls. Add orange coloring to one bowl. Add purple coloring to the second bowl.
Step 3:
  1. Assemble: In a well greased Bundt pan, pour in half of the chocolate batter. Add the orange layer. DO NOT STIR. Just pour it on the black cake batter. Then pour the purple cake batter onto the orange batter. DO NOT STIR. Finish with the remainder of the black cake. DO NOT STIR.
Step 4:
  1. Bake and when cool, turn upside down on platter. Microwave one container of vanilla icing for 30 seconds. Pour into two bowls. Add orange food coloring to one. Add purple food coloring to the second. Drizzle alternately on top of the cake.
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Filed Under: One Minute Kitchen

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