M&M’s Christmas Cookie Bars
| | M&M’s Christmas Cookie Bars |
Ingredients
- 2sticks butter, room temperature
- 1cup granulated sugar
- 1cup firmly packed golden brown sugar
- 3 large eggs
- 1 1/2teaspoon pure vanilla extract
- 3cups all-purpose flour
- 3/4teaspoon baking soda
- 3/4teaspoon salt
- 1 1/2cups Christmas M&M’s, plus more for topping
- 1cup mini chocolate chips, plus more for topping
- 1/2cup white chocolate chips
Instructions
- Preheat oven to 350 degrees. Line a 9×13 baking dish with foil or parchment paper, leave some overhang to make removal easier. Spray foil with nonstick cooking spray. In the bowl of a stand mixer, beat butter, granulated sugar, and brown sugar together until fluffy. Add in eggs and vanilla extract and continue to beat. Lower speed of mixer and add flour, baking soda and salt and mix until combined. Add M&M’s and mini chocolate chips and give a final stir, reserving some M&M’s, mini chocolate chips and white chocolate chips for topping cookie bars. Transfer cookie dough to prepared baking dish. Press additional M&M’S, mini chocolate chips and white chocolate chips into top of cookie dough. Bake 35 to 40 minutes on oven rack in lower third of oven to prevent over browning. Let cool completely and cut.