Bonus! Homemade Applesauce
4 apples, peeled, cored and diced
2 tablespoons lemon juice
4 tablespoons butter
1/2 cup brown sugar (or more if desire more sweetness)
1 heaping teaspoon cinnamon
Add all ingredients to small pot. Cook over medium high heat until apples are softened enough to mash. Keep some of the apple chunks in the applesauce if desired. Cool and add to cake batter.