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Jan D'Atri > olive oil plus more for drizzling when cooked

olive oil plus more for drizzling when cooked

Cavatelli with Alfredo Sauce and Sicilian Figulata

September 2, 2025 by Jan D'Atri

Use the adorable little machine or roll by hand, Either way you’ll love making homemade Cavatelli enrobed in a simple and savory Alfredo Sauce! Then, you’ll have so much fun turning pizza dough, cheese and pepperoni into little stacks of smashed and baked pizzas squares bursting with flavor in every bite!

Filed Under: Cook Like An Italian

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