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Jan D'Atri > garlic cloves, finely chopped

garlic cloves, finely chopped

Gnocchi Alla Sorrentina

September 8, 2026 by Jan D'Atri

Make the Gnocchi from scratch, or buy them ready made. Either way, this delicious casserole is yet another way to enjoy one of Italy’s favorite dishes. Gnocchi Alla Sorrentina originated from the breathtaking city of Sorrento along the Amalfi Coast, one of the most popular summer vacation spots in all of Italy. Here, the gnocchi are tossed with the same ingredients as a Pizza Margherita for a mouthwatering meal. Watch me make this dish on my third season of Cook Like An Italian, available at www.jandatri.com.

Filed Under: Recipe

Gnocchi alla Sorrentina and Italian Ricotta Crumble Cake

August 10, 2026 by Jan D'Atri

Potato Gnocchi is a favorite Italian dish, but when you add Gnocchi to a casserole loaded up with a good pasta sauce and lots of cheese, you have a beautiful baked meal. And, a scrumptious Italian Ricotta Crumble Cake will win your heart and tummy! Plus, meet Isabel Baney, the wonderful creator of the all-natural and beautifully scented Sonoran Sanctuary candles!

Filed Under: Cook Like An Italian, Recipe

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